Wednesday, July 1, 2009

The chicken was really good. just kinda fell apart scooping it out. a little salt and pepper and yummm. my husband added some cheese to the top.

so my friend said the chili needed more chili seasoning and maybe more tomato, but she admits that she likes lots of tomato taste (she also puts ketchup on a lot of stuff). i thought a bit of salt pepper and cheese on top, as intended went a long way.

tonight we are just having leftovers but i have a couple of ideas for future recipes.

-burgers stuffed with bacon and blue cheese.

-pork, apples, and garlic in the crock pot

-pizza with peanut butter crust

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